If you want, you can make more caramel sauce at once, or less if you’re not going to use it so much. Keep in mind that you can keep it in the fridge for a few days, so you’ll have a ton of time to finish the caramel sauce. This caramel sauce recipe will make for a nice batch of sauce that will be enough to make up to eight iced caramel macchiatos. 7 oz (200 grams) of white granulated sugar.To make a nice batch of caramel sauce at home, you’ll need: How to make an easy caramel sauceĬaramel sauce is such a nice addition to many iced coffees, but this coffee recipe is one of my favorites. If you feel like switching out the milk for a different kind, like a milk alternative, or you want to sweeten your iced caramel macchiato a bit more, you can now easily calculate the number of calories. The homemade caramel sauce adds 44 calories to this coffee recipe.The vanilla syrup makes up for 19 calories.If you’re interested, you can check below where the calories are made up from: These calories are mainly from the added sweeteners but also the whole milk used. The options are endless, which makes this recipe so fantastic.Ĭategory: Recipes How many calories are in an iced caramel macchiato?Īn iced caramel macchiato has a total of 173 calories. Simply pop in two espresso pods into your machine and let it cool down completely, exactly like the recipe. You can also use your Nespresso or Keurig machine to brew two espresso coffees. If you haven’t made espresso coffee at home before, you can check out my guide to Moka pot brewing and AeroPress brewing by clicking on the names. I recommend brewing them with a dark roasted coffee bean that packs a ton of flavor.īecause this coffee recipe is quite sweet of the vanilla-flavored syrup and caramel sauce, you want to balance the flavors with those strong espresso coffees. However, at home, you can use a Moka pot or AeroPress to make your espressos.įor this recipe, you’ll need two shots of espresso. Usually, espresso coffee is made with an espresso machine. The best iced caramel macchiato is made with strong espresso coffee. What coffee is best used for an iced caramel macchiato? But, if you want your coffee on the sweeter side, you can leave one shot of espresso out.īy using a single shot of espresso, you’ll emphasize the sweeter flavors that this coffee recipe has to offer, like the vanilla syrup and homemade caramel sauce. I highly recommend following the recipe, with two shots of espresso, for the best overall flavor. I’ve also tested this recipe with a single shot of espresso, but the coffee flavor disappeared completely while doing so. This is all achieved while using two shots of espresso coffee. You can definitely still taste enough coffee to make a well-balanced iced coffee recipe. Does an iced caramel macchiato taste like coffee?Īn iced caramel macchiato has a strong coffee taste and has many sweet notes to it. Because it’s so well-balanced, it makes for an amazing drinking experience, perfect for the hot summer days ahead. I’m not a fan of super-sweet coffees, but I really enjoy drinking this coffee. Compared to the amount of coffee used, the amount of milk made for a sweeter and lighter-tasting coffee drink. After that, I’ve listed the recipe card so you can follow along.īelow the recipe, I’ve listed recipes for homemade caramel sauce and a sweet vanilla-flavored syrup that you can make in just five minutes! Let’s get into it: Is an iced caramel macchiato sweet?Īn iced caramel tastes quite sweet because of the added vanilla syrup and sweet caramel sauce. This coffee will blow your mind if you like a sweet - yet perfectly balanced coffee drink that you can enjoy throughout the day.ĭown below, I’ll go over the ingredients used and how they taste together. More coffee recipes What is an iced caramel macchiato?Īn iced caramel macchiato is a coffee drink that combines sweet vanilla syrup, milk, strong espresso coffee, homemade caramel sauce, and cooled with a good amount of ice cubes for a delicious cold threat.
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